Baked Occasionally, desserts
Baked, Occasionally: whipped shortbread cookies (for those holiday cookie trays.)
You know what makes holiday cookies great? Variety, general appeal, and ease of use. I don’t mean that last…
December 5, 2016-
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feast magazine articleI made you all the Thanksgiving desserts.
Can we talk about Thanksgiving for a minute? Or just November in general? It may be turkey season here…
November 16, 2015 -
dessertsthe best white cake ever, circa 1958.
I get stuck with food; often there’s so many things I want to make I get frozen in place, paralyzed,…
June 29, 2015 -
breakfast, brunchthe family crumb cake.
When I was little, I had no idea where our coffee cake came from, beyond the obvious fact that…
June 13, 2015 -
breakfast, brunch, desserts, snacksjust [tiny] vanilla donut cakes.
Because sometimes you just need cake. And sometimes you need that cake needs to be small, because you’re intent…
March 18, 2015 -
dessertsvalentine [or anytime] vanilla sandwich cookies.
I still remember how I spent last Valentine’s day. Okay, not really, but I clearly remember what I did…
February 12, 2015 -
brunch, desserts, feast magazine articlefeast magazine, december 2014: vietnamese cinnamon + goat cheese individual soufflés with vanilla bean crème anglaise.
In which I demystify an ingredient that isn’t so mysterious. Vietnamese cinnamon: you probably have it in your spice…
December 2, 2014 -
dessertsfruity pebble sables.
Because nothing is ever trashy when it is en Français. For nutritionally-questionable cereal lovers among us; you know who you are,…
September 11, 2014 -
breakfast, brunch, dessertsvanilla malt bundt cake.
My Wee One headed back to school this morning…for her second year of preschool. She’ll be 4 years old this…
August 18, 2014 -
feast magazine articlefeast magazine, august 2014: guava-pineapple paletas with coconut vanilla-infused cream.
White food, coming through! Sorry, friends; this is just one of those things which will forever keep me out…
August 6, 2014