desserts, feast magazine article
feast magazine, february 2014 [part two]: spicy peanut gochujang cookies.
Although black walnuts were my big project this month in Feast, this is not to say that I didn’t…
February 4, 2014-
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breakfast, desserts, snacksgood morning sunshine bars.
Pre-bathing suit dieters: avert your eyes and avert them now. Go quickly to a health food blog, do an…
June 8, 2013 -
desserts1-2-3 cookies. (a.k.a. the embarrassing cake mix cookies)
I promised I’d be back with a recipe for these things, and here I am, attempting to ignore the…
October 31, 2012 -
general information and eventsmy entry for movita’s carve-off 2012: a home for lottie (the sheep.)
(It’s a chilly October morning. Shannon sits in her kitchen sipping her second cup of coffee, catching up on…
October 27, 2012 -
dessertsthe chocolate chronicles, bonus post: twisted s’mores.
Of course you get a bonus chocolate chronicles post; it’s summer! Somehow in the midst of making these three…
June 15, 2012 -
dessertsthe momofuku carrot layer cake + pumpkin ganache.
I was so nervous about making this cake. Nervous, and also psyched. Pretty psyched, actually. It’s my first attempt…
May 2, 2012 -
dessertsalmond cookies, shaped like hot dogs.
April Fools! I made hot dogs out of almond cookies. It seems like we’re in outdoor grilling season in…
April 1, 2012 -
desserts, snackspretzel ice cream + pretzel crunch.
Well. You are going to need to get several bags of pretzels. In fact, if I were you, I’d…
March 26, 2012 -
dessertsthe corn chronicles, part two: sweet corn cereal milk “ice cream” pie.
Is it too early in the year to think about ice cream? Does it have a season? I don’t…
February 24, 2012 -
dessertsthe corn chronicles, part one: corn cookies.
I. Have. No. Words. This post has been oddly difficult for me to write. Usually, I just make something,…
February 19, 2012