salads, sides
vinegary carrot ribbon salad with sesame and cilantro.
I am not a lover of carrots. The possible result of decades of limp carrot coins and five hundred…
July 21, 2016-
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appetizers, brunch, salads, sidessummer stunner: persian watermelon + cucumber salad.
Something about summer makes it seem so appropriate to throw things together. To be lazy. To not care. I…
June 15, 2016 -
appetizers, feast magazine article, mains, sauces, sides, soupsFeast Magazine feature article: Wok This Way.
Hi! Depending on when you read this, I’m currently opening boxes and finding homes for things, or feverishly painting the…
March 30, 2016 -
appetizers, brunch, desserts, feast magazine article, general information and events, mains, salads, sauces, sidesan easter [or springtime brunch] recipe collection for Feast Eats.
Dateline: March 22, 2016. I moved! Houses, that is; the blog is obviously in the same place it always…
March 22, 2016 -
appetizers, feast magazine article, general information and events, mains, salads, sauces, sides, snacksI made you all the Super Bowl food.
A few months ago, I was hard at work making Super Bowl food: like, a lot of food. all the…
February 6, 2016 -
appetizers, desserts, feast magazine article, salads, sauces, sides, snacksrecipe collections: a holiday feast and a swanky tailgate.
Sometimes I wonder what I get myself into.
November 23, 2015 -
feast magazine article, sidesfeast magazine, june 2015: savory tomatillo crumble.
Summer is coming, and it’s bringing these tomatillos, a.k.a my Mystery Shopper ingredient for the June issue of Feast. Let’s…
May 31, 2015 -
feast magazine article, mains, salads, sauces, sides, snacksFeast magazine feature article: Taste of the Exotic.
I think I’m going to let the article speak (mostly) for itself this time (a cruel lie: I ended up with…
March 31, 2015 -
feast magazine article, mains, salads, sidesfeast magazine, april 2015: bitter greens salad with grape molasses-rosemary vinaigrette and grape molasses-candied walnuts.
Because making recipe titles a paragraph long is what I do, and I do it well. I really liked…
March 27, 2015 -
breakfast, brunch, sidesblack pepper + tipsy cheddar cornbread.
I write this post knowing that cornbread is a rather divisive issue. Yankee, southern, sweet, savory, with cheese, without…
March 11, 2015